The distillery was founded in 1830 by Hugh and Kenneth MacAskill. Construction was compelted in 1831 at Carbost after a number of false starts on other sites . The distillery was rebuilt in 1880 and extended in 1900.  The distillery has 5 stills, which is unusual in terms of being an odd number; two wash stills and three spirit stills. All the stills use worm tubs rather than a modern condensers, a feature suggested gives more flavour to the eventual malt spirit distilate. 

Distillery Bottlings

Posted 05 May 2017

An Internet search for Dark Storm will eventually bring you to Talisker, but not before drawing your attention to a straight-to-TV movie starring Stephen Baldwin. It's certainly an evocative name. Originally a travel retail offering designed to highlight the effect of heavily charred casks Dark Storm aims to portray '.. the wild, untamed spirit of a full-blown storm at sea.' Let's see....

Posted 28 November 2018

Talisker 8 year old is the second appearance for Talisker in the Diageo Special Release lineup – but it’s remarkably different to 2014’s 30 year old. It has been designed to reflect the style of whisky the distillery produced in the 1970s - around the time that the maltings closed and barley was imported from over 100 miles away at Glen Ord.

Posted 06 September 2017

Talisker is one of those unusual distilleries that possesses an odd number of stills – two wash and three spirit. Diageo’s whisky historians believe this may have derived from the use of triple distillation which operated at the distillery until 1928. Talisker is also one of only a handful of Scottish distilleries which still utilise worm tubs – a coiled pipe submerged in a bath of cool water – as a method of condensing the distilled spirit back into liquid form. The distillation process does not include a high degree of copper contact which many attribute to the highly peppery character of Talisker’s whiskies.

Posted 09 November 2017

Not all that long ago I had a conversation about Talisker 25 year old. Specifically its comparison to the much loved 10. It went something like this “Tali 10 year old is one of my all-time favourites, but I’ve not tried the 25 year old yet, and I’d be really excited to give it a go.” No problems, I pull down the bottle from the bar, pour a dram and advise that as an older whisky that it might need a little time in the glass to relax.



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